蒲阇尼

蒲阇尼
蒲膳尼 (sa) bhojanīya, to be eaten, edible; what is suitable as the fare of monks and nuns, proper food; one list gives wheat, rice (boiled), parched rice, fish, and flesh; another gives cakes (or loaves), porridge, parched grain, flesh, and boiled rice.

Chinese Buddhist terms dictionary (Chinese-English). . 2006.

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